AccorHotel
Commi I – Sushi
- Salary
- Not stated
- Experience
- Not stated
- Location
- Dubai
- Job type
- Full-time
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About the job
This is a kitchen role as a commis chef at the Sofitel Dubai Jumeirah Beach five-star hotel, preparing ingredients, cooking dishes to recipes, and keeping food safe under UAE Municipality and HACCP rules. It suits people with some hotel or busy restaurant kitchen experience who can handle shifts, weekends and standing for long periods in a hot kitchen. The text does not state pay or benefits.
You need
- Previous experience in a similar role within a 4- or 5-star hotel, resort, or high-volume restaurant in the UAE is preferred
- Experience in a 4- or 5-star hotel or high-volume restaurant in the UAE (preferred)
- Knowledge of international cuisines and cooking techniques
- Familiarity with UAE Municipality food safety, HACCP and cold chain rules
- Flexible for shifts, weekends and public holidays
- Able to lift up to 20 kg and stand for long periods
More jobs: Hospitality, Hotels & Restaurants · Jobs in the UAE · Hospitality, Hotels & Restaurants in the UAE