AccorHotel
Assistant Banquet & Catering Manager
- Salary
- Not stated
- Experience
- 2–4 years
- Location
- Doha
- Job type
- Full-time
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About the job
This is a supervisory role at La Cigale Hotel, a five-star hotel in central Doha managed by Accor, planning and running weddings, conferences and banquets. It needs a hospitality or event management diploma or degree, 2-4 years of banquet or F&B experience, and flexibility for weekends and holidays. The posting lists Accor employee discounts, learning academies and career development as benefits.
You need
- 2-4 years in banquet operations, events, hospitality or food & beverage, preferably with supervisory experience
- Diploma or Bachelor's degree in Hospitality, Hotel or Event Management, or related field
- 2-4 years of banquet, events, hospitality or F&B experience, preferably supervisory
- Strong knowledge of banquet service and food and beverage standards
- Proficiency in English; other languages an advantage
- Flexible to work shifts, weekends and public holidays
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