Four Seasons Hotels
Chef de Partie – Employee Cafeteria (Arabic Cuisine)
- Salary
- Not stated
- Experience
- Not stated
- Location
- Kuwait City
- Job type
- Full-time
- Visa provided
- Accommodation
- Food
- Transport
- Air ticket
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About the job
This is a Chef de Partie role running the employee cafeteria kitchen at Four Seasons Kuwait, covering menu planning, food quality, hygiene compliance, inventory control and supervising the pastry team. Candidates need at least three years in a five-star Arabic specialty restaurant and strong spoken English. The hotel offers full board single accommodation, transport, employee meals, paid home leave tickets and free nights at Four Seasons hotels worldwide, and says it will handle the work authorization.
You need
- Minimum of three years in a similar role within an Arabic specialty restaurant in a five-star luxury hotel
- Minimum 3 years in a similar role in an Arabic specialty restaurant in a five-star luxury hotel
- Excellent verbal communication in English
- Ability to work under pressure in a team
- Attention to detail
- Spreadsheet skills for costing recipes and pick-up charts
More jobs: Hospitality, Hotels & Restaurants · Jobs in Kuwait · Hospitality, Hotels & Restaurants in Kuwait