AccorHotel (Raffles & Fairmont Doha)
Commis 2
- Salary
- Not stated
- Experience
- Not stated
- Location
- Doha
- Job type
- Full-time
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About the job
This is a commis chef role in the kitchen of the Raffles and Fairmont hotels in Doha, supporting senior chefs with food preparation, mise en place and hygiene. Applicants need a culinary diploma or qualification and must be able to work shifts, weekends and public holidays. Staff get hotel stay discounts and dining perks, and must complete an AssessFirst online questionnaire after applying.
You need
- Previous professional kitchen or hospitality experience is an advantage
- Culinary qualification or diploma
- Knowledge of food hygiene, safety and HACCP
- Previous professional kitchen experience (advantage)
- Ability to work shifts, weekends and public holidays
- Good teamwork and willingness to learn
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