AccorHotel
DCDP – Mediterranean / Western Cuisine
- Salary
- Not stated
- Experience
- 2–3 years
- Location
- Manama
- Job type
- Full-time
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About the job
This is a demi chef de partie role running a kitchen section at Raffles Al Areen Palace Bahrain, a luxury hotel in Manama. It suits experienced cooks with a culinary diploma, 2-3 years of luxury kitchen work and strong English. The posting lists staff benefits such as an Accor employee discount card and learning programmes, but no salary or accommodation details.
You need
- Minimum 2-3 years in a fine dining or luxury hotel kitchen
- 2-3 years in fine dining or luxury hotel kitchen
- Culinary diploma or equivalent
- Experience supervising a kitchen section
- Food safety and HACCP knowledge
- Strong written and spoken English