AccorHotel (Raffles & Fairmont Doha)
Demi Chef de Partie
- Salary
- Not stated
- Experience
- Not stated
- Location
- Doha
- Job type
- Full-time
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About the job
This is a kitchen role supporting the Chef de Partie at Raffles and Fairmont Doha in Katara Towers, preparing and presenting luxury dishes, managing mise en place, and following food safety rules. Applicants need a culinary diploma or qualification and professional kitchen experience, ideally in a luxury hotel. Staff get discounted hotel stays and dining perks, and a mandatory online questionnaire from partner AssessFirst is part of applying.
You need
- Previous experience in a professional kitchen, preferably in a luxury hotel or resort
- Culinary qualification or diploma
- Experience in a professional kitchen, ideally luxury hotel or resort
- Knowledge of HACCP, food safety and hygiene standards
- Ability to work under pressure in a fast-paced kitchen
- Teamwork and attention to detail
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